Bag-in-Box (BIB) packaging is becoming an important trend in the global food and beverage industry in the fruit juice, dairy products, wine, syrup and other liquid food sectors.In the American and African markets, BIB packaging has been adopted by more and more manufacturers due to its controllable
Ice cream products come in a wide range of shapes, textures, and packaging formats. From classic ice sticks to premium ice cream cakes, each product category requires a dedicated ice cream production line to ensure stable product quality, food safety, and production efficiency.For manufacturers plan
Ultra-High Temperature (UHT) milk has reshaped the dairy industry by enabling safe, shelf-stable milk products that can be stored without refrigeration for extended periods. This has revolutionized logistics, reduced waste, and expanded market reach, especially into regions lacking robust cold-chain